South Indian Sambar - Vegetables cooked in Lentil based Curry from Kerala called 'God's Own Country'
This low-fat curried chicken with leeks is comfort food. Perfect for a chilly autumn day. Step by step photo directions.
Tofu simmered in tomato onion gravy with cashew and almond sauce ~ this rich gravy is purely vegan.
A famous Indian dish of Kashmiri origin having potatoes cooked in yoghurt, aromatic fennel and ginger powder along with various spices.
Vegetables in Thai Red Curry with Sweet Potato Noodles is full of bright, assertive flavors and makes the perfect summer comfort food!
Pancharattan Dal (A Mixture of Five Kinds of Lentils): be generous with the use of spices in this popular North-Indian-style exquisite dal.
A spicy & smoky Mexican-flavored soup with grilled corn, corn cob stock and smoked chicken. Simply delicious.
Chipotle Chicken and White Bean Chili packs a lot of flavor into a quick, easy and low-stress meal!
A warming soup with the flavors of Lebanon and made hearty with the addition of Lebanese couscous
Chicken in Pine Nut & Saffron Stew - Learn a new way to thicken and flavor your stews, by using a Catalan technique, called Picada.